What does the world need?
A deep question.
Food has always been in my blood. I come from a background of food – my parents both active in the local food industry, I’m a consultant with a popular Canadian spice company, I really enjoy creating food, gardening….the list goes on and on.
Food felt like the answer to this huge question. Food is so many things – a comfort, a memory, a necessity to life.
I experienced a calling this weekend while going through a creative process in my training.